Roasting vegetables with a cheesy Mediterranean flavor is easy with our blend of Parmesan cheese, onion, garlic, sugar and spices. Just mix with olive oil and melted butter then toss with thick slices of acorn or butternut squash, potatoes or any root veggie and roast! Try it on other hearty vegetables, red or fingerling potatoes. Mix into olive oil for a bread dipper. Each package seasons three batches (three pounds) of squash.